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Madagascar, Domaine Mava 100% - Chocolats du Monde

A. Chocolate Model

Seulement 5 de disponibles
- CHF -10.50
  • CHF 10.50
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Certification
chocolate produced from beans buy by le chocoaltier
chocolate produced from organic beans
chocolate produced from fair trade beans
chocolate produced from beans grown in sustainable agriculture (agroforestry)
Color
Dark/Milk/Milk Dark/Vegetable Milk Dark/White/Blonde/Raw Chocolate
Type of production
A Domaine (a farm)
Grand cru (a region)
An origin (a country)
Assembly (mix between several origins)
Origin Beans

Origin Chocolate Factory

Aromas and notes
Animal: musk, raw meat, leather, meat, fish.
Citrus: orange , lemon, mandarin, citron, bergamot.
Berry : redcurrant, blackberry, blueberry, blueberry, blackcurrant, goji.
Woody : wood, lignin, phenolic, conifer.
Caramel : caramel, maple syrup, honey, molasses, speculoos
Chemical : burned, petroleum, soap, solvent, ethanol.
Spicy : pepper, anise, vanilla, licorice, cinnamon, cloves.
Floral : lavender, rose, jasmine, elderberry, acacia, magnolia.
Cheese : milk, butter, cheese, yeast, whey, yogurt.
Fruity : plum, apricot, date, peach, grape, pear, strawberry.
Herbaceous: mint, thyme, basil, coriander, rosemary.
Nuts : hazelnut, almond, cashew, peanut, tonka.
Undergrowth : humus,  dead leaves, peat, lichen.
Roasted: toast, coffee, cocoa, tobacco, popcorn.
Tropical: passion fruit, pineapple, banana, lychee, jackfruit.
Plant: hay, mushroom, algae, moss, vegetable.

Variety of cocoa
Theobroma cacao L, cv. Trinitary. Theobroma cacao L, cv. Forastero
Theobroma cacao L, cv.. Nacional
Theobroma cacao L, cv.. Criollo
Ingredients
Cocoa mass, cocoa butter, sugar, milk powder.
Allergens
May contain possible traces of milk, nuts, sesame, gluten and peanuts.
Weight
g
Reward
AOC, 20
Chocolate Awards, 20
Great Taste, 20

Dietary labels
Lectin-free
Vegan without dairy
with little sugar
Good for health, rich in antioxidants

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